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Apricot sorbet [79] The Fior di Latte flavor has 51% whole-milk ice cream. The Apricot sorbet flavor has 40% fruit content, with Bergeron apricot pieces from France. [80] April 2013 Banana Caramel; This flavor is the Ice creation of the Summer, and has banana ice cream with caramel pieces and caramel sauce. [81] 2013 Macadamia Dulce de Leche [82]
Shark bite (coconut rum, pineapple juice, blue curaçao) [30] Torpedo Juice (ethyl alcohol and pineapple juice) Wiki wiki (rum, mango brandy, lime juice, pineapple juice, cane syrup, kiwi)
Mix yogurt, vanilla, honey and coconut flakes together in a mixing bowl. 2. Prep a sheet pan with a piece of parchment paper. 3. Spread the yogurt mixture onto the tray, making some valleys for ...
Muscat sorbet is made with dessert wine, lemon juice, and egg whites. [15] Coconut sorbets is shaved ice and a combination of coconut water, coconut milk, coconut cream, coconut flakes and muscovado. [16] Givré (French for "frosted") is the term for a sorbet served in a frozen coconut shell or hollowed-out fruit, such as a lemon. [17]
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