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  2. List of food trucks - Wikipedia

    en.wikipedia.org/wiki/List_of_food_trucks

    The Maximus/Minimus food truck, at the corner of Pike Street and 2nd Avenue in downtown Seattle, Washington. A food truck is a mobile venue that transports and sells food. Some, including ice cream trucks, sell frozen or prepackaged food; others resemble restaurants on wheels. Some may cater to specific meals, such as the breakfast truck, lunch ...

  3. Category:Food trucks in the United States - Wikipedia

    en.wikipedia.org/wiki/Category:Food_trucks_in...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  4. Food truck rally - Wikipedia

    en.wikipedia.org/wiki/Food_truck_rally

    A food truck rally (also called a food truck festival, food truck rodeo, [1] [2] food truck gathering, or similar names) is an event where a group of food trucks gather in one location. The events typically feature "modern" food trucks emphasizing food quality and variety, a trend which has grown significantly in popularity in the United States ...

  5. The Fascinating History of American Food Trucks - AOL

    www.aol.com/fascinating-history-american-food...

    1980: Food Trucks Go to College. Food trucks, known to some as "grease trucks," begin slinging hash at Rutgers University in New Brunswick, New Jersey, selling what was called “Fat Sandwiches ...

  6. The Coolest Food Truck Parks Across America

    www.aol.com/coolest-food-truck-parks-across...

    Nashville. If you like your food trucks with a side of flea market, this location has around 10 food trucks plus the Music City Flea on Saturdays from 11 a.m. to 4 p.m. Opened in 2019, the Music ...

  7. Food truck - Wikipedia

    en.wikipedia.org/wiki/Food_truck

    A food truck is a large motorized vehicle (such as a van or multi-stop truck) or trailer equipped to store, transport, cook, prepare, serve and/or sell food. [1] [2]Some food trucks, such as ice cream trucks, sell frozen or prepackaged food, but many have on-board kitchens and prepare food from scratch, or they reheat food that was previously prepared in a brick and mortar commercial kitchen.