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  2. Hot Pockets - Wikipedia

    en.wikipedia.org/wiki/Hot_Pockets

    Hot Pockets supplanted Tastywiches in 1983, first sold to restaurants because they were easier to break into than retail stores. [1] On May 22, 2002, Chef America was sold to Nestlé. Hot Pocket products were "a $2 billion category of frozen sandwiches and snacks". [2] Breakfast-style Hot Pockets were introduced in 2001. [3]

  3. Pie iron - Wikipedia

    en.wikipedia.org/wiki/Pie_iron

    An open electric Bifinett sandwich toaster Haggis toastie sandwich. A pie iron, also called pudgy pie iron, sandwich toaster, snackwicher, toastie maker, sandwich maker, is a cooking appliance that consists of two hinged concave, round or square, cast iron or aluminium plates on long handles.

  4. Susceptor - Wikipedia

    en.wikipedia.org/wiki/Susceptor

    Susceptors may be added to "crisping sleeves" in convenience foods such as Hot Pockets.. A susceptor is a material used for its ability to absorb electromagnetic energy and convert it to heat (which in some cases is re-emitted as infrared thermal radiation).

  5. How to Make Better Sandwiches, According to the Best ... - AOL

    www.aol.com/better-sandwiches-according-best...

    To prevent that bread from becoming a floppy mess the moment it hits the other hot ingredients, Hereford suggests letting the toasted bread rest on a wire rack for 30 seconds. “Because the air ...

  6. This $30 breakfast sandwich maker will make your ... - AOL

    www.aol.com/lifestyle/breakfast-sandwich-maker...

    Thousands of Amazon shoppers are fans too — over 29,000, in fact. "Local deli started charging $9 an egg sandwich," said one shopper. "With this gadget, I can make a turkey bacon and egg ...

  7. Love Uncrustables? This sandwich cutter lets you make your ...

    www.aol.com/lifestyle/love-uncrustables-sandwich...

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  8. Sealed crustless sandwich - Wikipedia

    en.wikipedia.org/wiki/Sealed_crustless_sandwich

    A sealed crustless sandwich consists of a filling between two layers of crimp-sealed bread, with the crust removed.. Homemade variations are typically square, round, or triangular; the bread can vary, e.g., white or whole wheat; and the sandwiches can be homemade with common crimping techniques similar to pie crust, ravioli, or dumplings using readily available kitchen tools (e.g., a fork ...

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