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  2. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Preserved food in Mason jars. Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.

  3. Vacuum packing - Wikipedia

    en.wikipedia.org/wiki/Vacuum_packing

    Sealed food alongside a home vacuum sealer and plastic rolls used for sealing. Vacuum packing is a method of packaging that removes air from the package prior to sealing. This method involves placing items in a plastic film package, removing air from inside and sealing the package. [1]

  4. Each peanut butter jar was wrapped in paper to conceal the name of the brand. We also tasted each at room temperature. ... $4 for an 18- ounce jar at walmart.com. ... $6 for a 26-ounce jar at ...

  5. Food Safety Experts Warn That Storing Produce in Jars Could ...

    www.aol.com/food-safety-experts-warn-storing...

    Tightly sealing your jars is a potential issue, too, says Donald Schaffner, Ph.D., a microbial risk assessment and cross-contamination expert at Rutgers University. “A tightly sealed jar may ...

  6. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    Food preservation may also include processes that inhibit visual deterioration, such as the enzymatic browning reaction in apples after they are cut during food preparation. By preserving food , food waste can be reduced, which is an important way to decrease production costs and increase the efficiency of food systems , improve food security ...

  7. Retort pouch - Wikipedia

    en.wikipedia.org/wiki/Retort_pouch

    A retort pouch or retortable pouch is a type of food packaging made from a laminate of flexible plastic and metal foils. It allows the sterile packaging of a wide variety of food and drink handled by aseptic processing and is used as an alternative to traditional industrial canning methods.