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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    The system can be traced back to the measuring systems of the Hindus [18]: B-9 and the ancient Egyptians, who subdivided the hekat (about 4.8 litres) into parts of 1 ⁄ 2, 1 ⁄ 4, 1 ⁄ 8, 1 ⁄ 16, 1 ⁄ 32, and 1 ⁄ 64 (1 ro, or mouthful, or about 14.5 ml), [19] and the hin similarly down to 1 ⁄ 32 (1 ro) using hieratic notation, [20] as ...

  3. Indonesian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indonesian_cuisine

    Indonesian cuisine is a collection of various regional culinary traditions that formed in the archipelagic nation of Indonesia.There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, [1] [2] with more than 600 ethnic groups.

  4. List of supermarket chains in Indonesia - Wikipedia

    en.wikipedia.org/wiki/List_of_supermarket_chains...

    This page was last edited on 26 January 2025, at 05:04 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  5. Calorie - Wikipedia

    en.wikipedia.org/wiki/Calorie

    The calorie is a unit of energy that originated from the caloric theory of heat. [1] [2] The large calorie, food calorie, dietary calorie, kilocalorie, or kilogram calorie is defined as the amount of heat needed to raise the temperature of one liter of water by one degree Celsius (or one kelvin).

  6. Catty - Wikipedia

    en.wikipedia.org/wiki/Catty

    The catty or kati is a traditional Chinese unit of mass used across East and Southeast Asia, notably for weighing food and other groceries. Related units include the picul, equal to 100 catties, and the tael, which is 1 ⁄ 16 of a catty. A stone is a former unit used in Hong Kong equal to 120 catties and a gwan (鈞) is 30 catties.

  7. Kwetiau goreng - Wikipedia

    en.wikipedia.org/wiki/Kwetiau_goreng

    Kwetiau goreng (lit. ' fried flat noodle ') is an Indonesian [2] style of stir-fried flat rice noodle dish. [1] It is made from noodles, locally known as kwetiau, which are stir-fried in cooking oil with garlic, onion or shallots, beef, chicken, fried prawn, crab or sliced bakso (meatballs), chili, Chinese cabbage, cabbages, tomatoes, egg, and other vegetables with an ample amount of kecap ...

  8. National Nutrition Agency - Wikipedia

    en.wikipedia.org/wiki/National_Nutrition_Agency

    In October 2024 Dadan Hindayana, Head of the National Nutrition Agency, announced that the Indonesian government plans to allocate up to Rp 800 billion (US $51.16 million) per day for a free meals program to feed children across the country. This initiative is part of a broader effort to address child nutrition and improve food security nationwide.

  9. Mampang Prapatan - Wikipedia

    en.wikipedia.org/wiki/Mampang_Prapatan

    The expatriate residential areas of Bangka and Kemang, known for their annual Kemang Festival, are located in the Mampang Prapatan District. The boundaries of Mampang Prapatan are Krukut River to the west, Cideng River and Mampang River to the east, Jalan Jenderal Gatot Subroto Tollway to the north, and Kemang Selatan-Kemang Timur Road to the ...