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FuzzBall MUCK server was built on TinyMUCK 2.2 codebase by Belfry Webworks and, as of version 5, released in 1995, includes the alternative programming language MPI. version 6, available at SourceForge project fbmuck also supports MCP and MCP-GUI .
A cuisine is a specific set of cooking traditions and practices, often associated with a specific culture or region. Each cuisine involves food preparation in a particular style, of food and drink of particular types, to produce individually consumed items or distinct meals.
The first municipal building in Saltash was a small medieval guildhall with a bell turret on the north west corner of Alexandra Square. [2] A lock up for petty criminals was established behind the first building in 1818. [3] After becoming dilapidated in the mid 19th century, it was ultimately demolished in 1894. [4]
The various styles continued expanding well into the 19th and 20th centuries, proportional to the influx of immigrants from many foreign nations; such influx developed a rich diversity in food preparation throughout the country. Native American cuisine includes all food practices of the indigenous peoples of the Americas. Modern-day native ...
Saltash was a burgage borough, meaning that the right to vote rested with the tenants of certain specified properties. For a long period in the 18th century, there was a contest for control of the borough between the government and the Buller family of Morval , depending partly on legal uncertainties over the precise number and identity of the ...
Muck (gambling), a number of actions, both legal and illegal Muck (poker), the discard pile or the action of discarding one's hand; Multi-User Chat Kingdom or TinyMUCK, a type of text-based multi-user game or chat forum; Muck, an online multiplayer survival game by Dani
This is a list of American foods and dishes where few actually originated from America but have become a national favorite. There are a few foods that predate colonization, and the European colonization of the Americas brought about the introduction of many new ingredients and cooking styles.
Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.