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An Aperol spritz, served in Venice An Aperol spritz at Eataly in Las Vegas. Generally, the drink is prepared with Prosecco wine, bitter liqueur such as Aperol, Campari, Cynar or, especially in Venice, Aperitivo Select, [11] [12] then the glass is topped off with a dash of sparkling mineral water (more commonly club soda). It is usually served ...
How to make the Select Spritz: Ingredients: 2 parts Select Aperitivo. 3 parts Prosecco. 1 splash of soda. Mix together. Add ice + stir gently and garnish with one green olive. Enjoy! You Might ...
Score: 2.9 $17 from Drizly. Shop Now. The most expensive bottle of prosecco tested, this was a rousing disappointment, particularly when the labels were revealed at the end of the night.
Yields: 4 servings. Prep Time: 5 mins. Total Time: 10 mins. Ingredients. 12 oz. Aperol. 12 oz. cranberry juice cocktail. Juice of 1/2 orange. 20 oz. Prosecco. Ice
Select is an Italian apéritif, created in 1920 in Venice by the distillery "Fratelli Pilla & C." and currently produced by Gruppo Montenegro S.r.l. [1] Select is commonly served in Venice with prosecco and soda water as the Original Venetian Spritz. [2] [3] [4]
Spritz Made with Prosecco, bitters, and soda water. Suffering bastard Name for two different mixed drinks, one being more of a standard cocktail associated with World War II and the other being more of an exotic drink associated with Tiki bars. Three Dots and a Dash
Aperol is a bitter liqueur that’s flavored with gentian (a bitter-tasting root), cinchona (a type of bark that also gives tonic wat 15 Aperol Cocktails That Go Beyond the Classic Spritz Skip to ...
Pop open a bottle of the best Prosecco brands, including iconic names like Ruffino, Bartenura, and La Marca. They're great for any occasion like New Year's Eve.