When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. 19 5-Ingredient High-Fiber Breakfasts For Better Heart Health

    www.aol.com/19-5-ingredient-high-fiber-120000884...

    This strawberry parfait recipe combines fresh fruit, strained yogurt and crunchy granola for an easy breakfast. Pack the parfait in a Mason jar for a healthy breakfast on the go.

  3. 12 Easy & Elegant Christmas Morning Breakfasts - AOL

    www.aol.com/12-easy-elegant-christmas-morning...

    Tips For Making The Best Christmas Morning Breakfast. Keep pancakes warm in the oven if cooking for a crowd.Place pancakes on a baking sheet, on a wire rack, at around 200F in the oven until you ...

  4. I Asked 5 Dietitians Their Favorite High-Protein Snack—They ...

    www.aol.com/asked-5-dietitians-favorite-high...

    Whip up a Creamy Strawberry Smoothie or a Pineapple Green Smoothie for a slurpable snack on the go. Spoon into Parfaits . Goodson enjoys building a classic fruit and yogurt parfait.

  5. Blueberry-Lemon Parfaits Recipe - AOL

    firefox-startpage.aol.com/food/recipes/blueberry...

    MIX Crust, butter, sugar and nuts; spread onto parchment-covered baking sheet. Bake 5 to 6 min. or until toasted; cool. Meanwhile, prepare Filling and Meringue Topping as directed on package. SPOON Filling into 12 dessert dishes; top with Crust mixture, berries and Meringue Topping. REFRIGERATE 1 hour.

  6. Caramel-Tangerine Parfaits Recipe - AOL

    homepage.aol.com/food/recipes/caramel-tangerine...

    Cook undisturbed until a deep-amber caramel forms, about 6 minutes. Remove the saucepan from the heat and add the cream and salt. Stir until the caramel cream is smooth, about 2 minutes. Scrape the cream into the metal bowl in the ice water bath and let cool, then refrigerate the cream until very cold, at least 3 hours or overnight.

  7. Semifreddo - Wikipedia

    en.wikipedia.org/wiki/Semifreddo

    It is derived from the French parfait, introduced in Italy during the 19th century. The main ingredients are egg yolks, sugar, and cream. It has the texture of frozen mousse or cake. The dessert's Spanish counterpart is called semifrío . [3] It was created during the 19th century, but did not gain popularity until the early 20th century. [4]

  8. Parfait - Wikipedia

    en.wikipedia.org/wiki/Parfait

    Parfait (/ p ɑːr ˈ f eɪ / par-FAY, [1] [2] UK also / ˈ p ɑːr f eɪ / PAR-fay, [3] French: ⓘ; meaning "perfect") is either of two types of dessert. In France, where the dish originated, parfait is made by boiling cream, egg, sugar and syrup to create a custard -like or meringue -like puree which is then frozen.

  9. Five perfect parfait recipes you need for brunch - AOL

    www.aol.com/lifestyle/2016-10-15-five-perfect...

    Take a look through the slideshow for delicious parfait recipes perfect for brunching away all your worries. Enjoy the tasty treats, courtesy of the Lifestyle Collective bloggers!