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Chocolate, a Valentine's Day essential, is even better when paired with fruit. In the spirit of the holiday, we figured that a quick 101 on making chocolate-covered strawberries was in order.
Pour white chocolate and semi sweet chocolate into separate microwavable bowls. Add 1 tbsp of canola oil into each. Heat in microwave at 30 second intervals until melted.
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Chocolate covered strawberries: Strawberries dipped in chocolate [1] Eton mess: England A traditional English dessert consisting of a mixture of strawberries or bananas, pieces of meringue, and cream, which is traditionally served at Eton College's annual cricket game against the pupils of Harrow School: Fraisier France
Various brands make fruit covered chocolate candies including: Cella's – chocolate-covered cherries [4]; Marich Confectionery – chocolate-covered dried fruits [5]; Mon Chéri by Ferrero SpA [6] – The Mon Chéri is a single-wrapped combination consisting of a "heart" of cherry (18%) floating in a liqueur (13%) and contained in a bittersweet chocolate housing (69%).
Chocolate-covered bananas in Japan. This is a list of chocolate-covered foods. Chocolate is a typically sweet, food preparation of Theobroma cacao seeds, roasted and ground, often flavored, as with vanilla. It is made in the form of a liquid, paste or in a block or used as a flavoring ingredient in other sweet foods.
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