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‘Cultured meat is not inherently better for the environment than conventional beef’
Billions of dollars have been invested into developing lab-grown meat over the past several years, and the industry reached a major milestone last year, when regulators gave two companies approval ...
Lab-grown meat has been hailed as the future, a more ethical and environmentally friendly option than factory farm meat. Unfortunately, the hype is mostly an illusion, writes Alice Driver.
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Lab-grown meat, also known as cultivated meat, has attracted considerable attention in recent years as startups have raised millions of dollars to improve the technology meant to create a climate ...
Besides cultured meat, the terms healthy meat, [28] slaughter-free meat, [29] in vitro meat, vat-grown meat, [30] lab-grown meat, [31] cell-based meat, [32] clean meat, [33] cultivated meat [34] [35] and synthetic meat [36] have been used to describe the product. [37] Although it has multiple meanings, artificial meat is occasionally used. [38]
“Until we have long-term studies that tell me what lab-grown immortalized cells do to your body, I challenge you to put it in your child,” said Danny Alvarez, a Hillsborough County Republican
Lab-grown meat bans don't protect consumers, but they do protect ranchers and farmers from competition. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 ...