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  2. Xylitol - Wikipedia

    en.wikipedia.org/wiki/Xylitol

    Replacing sugar with xylitol in food products may promote better dental health, but evidence is lacking on whether xylitol itself prevents dental cavities. [5] [6] In the United States, xylitol is used as a common sugar substitute, and is considered to be safe for humans. [7] Xylitol can be toxic to dogs. [8]

  3. Common sugar substitute linked to increased risk of heart ...

    www.aol.com/news/xylitol-linked-increased-heart...

    Xylitol is a sugar alcohol that is found in small amounts in fruit and vegetables, and the human body also produces it. As an additive, it looks and tastes like sugar but has 40% fewer calories.

  4. Common low-calorie sweetener linked to heart attack and ... - AOL

    www.aol.com/common-low-calorie-sweetener-linked...

    A common low-calorie sweetener called xylitol, found in gum, candy, toothpaste and more, may cause clots that can lead to heart attack and stroke, a new study found. Common low-calorie sweetener ...

  5. Study Finds Popular Artificial Sweetener Increases Risk of ...

    www.aol.com/lifestyle/study-finds-popular...

    For humans, consuming xylitol is generally safe, but it may cause some side effects, especially when eaten in large amounts, says Derocha. According to Derocha, these may include:

  6. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    Mogrosides, extracted from monk fruit (which is commonly also called luÇ’ hán guò), are recognized as safe for human consumption and are used in commercial products worldwide. [ 19 ] [ 20 ] As of 2017, it is not a permitted sweetener in the European Union, [ 21 ] although it is allowed as a flavor at concentrations where it does not function ...

  7. Talk:Xylitol - Wikipedia

    en.wikipedia.org/wiki/Talk:Xylitol

    Xylitol has not been thoroughly studied in clinical research, as reflected by this list of PubMed reviews which also reveal that the human research published to date has not been of high quality. The Mayo Clinic reference here is a good comparison of xylitol with other artificial sweeteners. There's no biochemical basis to think that xylitol ...