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  2. Atlantic cod - Wikipedia

    en.wikipedia.org/wiki/Atlantic_cod

    The Atlantic cod (pl.: cod; Gadus morhua) is a fish of the family Gadidae, widely consumed by humans. It is also commercially known as cod or codling. [3] [n 1]In the western Atlantic Ocean, cod has a distribution north of Cape Hatteras, North Carolina, and around both coasts of Greenland and the Labrador Sea; in the eastern Atlantic, it is found from the Bay of Biscay north to the Arctic ...

  3. Canadian Atlantic Cod - Wikipedia

    en.wikipedia.org/wiki/Canadian_Atlantic_Cod

    Canadian Atlantic cod (Gadus morhua) are cold water fish weighting 2–3 kilograms (4.4–6.6 lb) in the wild. [1] Atlantic cod were originally found in the Atlantic Ocean, along the borders of both Canada, England and throughout the United States. Heavy fishing in the late 1800s and early 1900s, led to a massive decline in the cod population. [2]

  4. Gulf Stream - Wikipedia

    en.wikipedia.org/wiki/Gulf_Stream

    Surface temperatures in the western North Atlantic: Most of the North American landmass is black and dark blue (cold), while the Gulf Stream is red (warm). Source: NASA The Gulf Stream is a warm and swift Atlantic ocean current that originates in the Gulf of Mexico and flows through the Straits of Florida and up the eastern coastline of the United States, then veers east near 36°N latitude ...

  5. Migration of marine species in the Northern Atlantic Ocean

    en.wikipedia.org/wiki/Migration_of_Marine...

    The changing ocean temperature may result in a mismatch in time with the larvae and algal bloom which could cause a decline in the Northern shrimp population. [6] The Red mullet migration into the northern Atlantic could catalyze the decline of cod. Red mullet could outcompete Cod, eventually replacing the species.

  6. Climate change and fisheries - Wikipedia

    en.wikipedia.org/wiki/Climate_change_and_fisheries

    For example, Atlantic cod require a diet of large copepods but because they have moved pole-wards morality rates are high and as a result the recruitment of this cod has plummeted. [33] Increase in water temperature as a result of climate change will alter the productivity of aquatic ecosystems. flourish may be undesirable or even harmful.

  7. Florida's ocean water temperatures are high. But are they too ...

    www.aol.com/weather/floridas-ocean-water...

    This week the surface ocean temperature of the some of the waters around Florida reached 100 degrees, near-hot tub heat levels.

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  9. Cod fisheries - Wikipedia

    en.wikipedia.org/wiki/Cod_fisheries

    The 2006 Northwest Atlantic cod quota is set at 23,000 tons, representing half the available stocks, while it is set to 473,000 tons for the Northeast Atlantic cod. The Pacific Cod is currently suffering due to a strong global demand. The 2006 TAC for the Gulf of Alaska and Bering Sea Aleutian Islands was set at 260,000,000 kg (574 million pounds).