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The Bacardi Corporation in Cataño supplies the largest quantity of rum consumed in the world [5] and is the private company that most contributes to the public treasury of Puerto Rico. The Bacardi Distillery was added to the National Register of Historic Places on August 6, 2010, based on two criteria: (criteria A) the distillery's enormous ...
Don Q Añejo, a barrel-aged rum. Rum (ron in Spanish) production has been an important part of Puerto Rico's economy since the 16th century. While sugar cane harvesting has virtually disappeared in Puerto Rico (except for a few isolated farms and agricultural experiments), distilleries around the island still produce large amounts of rum every year.
Bacardi Bat in the Bacardi Building in Cataño, Puerto Rico. Bacardi drinks are not easily found in Cuba today. The main brand of rum in Cuba is Havana Club, produced by a company that was confiscated and nationalized by the government following the revolution. Bacardi later bought the brand from the original owners, the Arechabala family.
In 1994, Bacardi began producing rum under the Havana Club name in Cataño, Puerto Rico using a recipe given to them by Arechabala family members. [ 7 ] [ 8 ] While originally sold in only a few US states (primarily Florida), production was expanded in 2006, and in 2012, after winning a critical court battle, Bacardi announced plans to sell the ...
The history of Mayaguez began when the founding of the city was requested on July 19, 1760, by a group led by Faustino Martínez de Matos, Juan de Silva and Juan de Aponte, at a hill located about one kilometer inland from Mayagüez Bay and the outlet of the Yagüez River. It was officially founded on September 18, 1760.
Since the 1960s Cuban revolution, Bacardi has had its headquarters in Bermuda, but produces most of its rum in Puerto Rico at the Cathedral of Rum. [citation needed] By the 1960s, Don Q was available on most of Puerto Rico's important supermarket chains, such as Pueblo and others. It also became available at Amigo. [16]
José Maria Bosch Lamarque (Pepín Bosh) was a Cuban exile and the chief executive and president of Bacardi for 32 years. [1] He is credited for saving the Bacardi company from bankruptcy and closure several times in his tenure, and oversaw its rum empire during the most tumultuous moments in the company's history, including the Great Depression and the Cuban Revolution. [1]
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