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The Chow Chow is a spitz-type of dog breed originally from Northern China. [2] The Chow Chow is a sturdily built dog, square in profile, with a broad skull and small ...
The Eurasier is a combination of the best [2] qualities of the Chow Chow, the Keeshond, and the Samoyed, resulting in a dignified, intelligent breed. Eurasiers were bred as companion dogs; as such, they do poorly in a kennel environment such as those commonly used for institutionally trained service dogs, nor are they well suited for the social ...
Many spitz breeds, like the Japanese Akita and Chow Chow, retain wolf-like characteristics such as independence, suspiciousness, and aggression towards unfamiliar humans and other dogs, and they require much training and socialization when they are puppies before they become manageable in an urban environment.
Selection of different dog breeds. This list of dog breeds includes both extant and extinct dog breeds, varieties and types.A research article on dog genomics published in Science/AAAS defines modern dog breeds as "a recent invention defined by conformation to a physical ideal and purity of lineage".
The Chow Chow was also known as "Chinese Edible-Dog" because after the Han dynasty collapsed, they were fattened and bred with Chinese breeds for meat. Today, Chinese dog farms still raise Chow Chow for the purpose of eating; black coated ones are valued due to their taste when fried, while the rest are typically turned into stews. [351]
The Hmong bobtail dog (Vietnamese: Chó H'Mông Cộc đuôi) is an ancient medium size spitz dog breed and one of Vietnam's Four Great National Dogs (tứ đại quốc khuyển).