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Wood Shop BBQ is a restaurant in Seattle's Atlantic [1] / Central District area, in the U.S. state of Washington. [ 2 ] [ 3 ] Owned by James Barrington and Matt Davis, the restaurant has been featured on Diners, Drive-Ins and Dives .
Mike Anderson's BBQ House. Dallas Mike Anderson's serves as many as 500 guests a day with lines that are known to snake outside the building. The masses are willing to wait for good reason. The ...
Beth's Cafe is a restaurant in Seattle, Washington, United States. Located on Aurora Avenue North in the Green Lake neighborhood, it is known largely for its "greasy spoon" cuisine and large portions. [1] [2] Beth's opened in 1954 and has remained at the same location since, under various owners. It closed in 2021 but reopened in 2023.
HoneyHole Sandwiches is a sandwich restaurant on Pike Street, on Seattle's Capitol Hill. Previously, the business operated a second location on Jefferson in the First Hill / Central District area. [ 3 ] [ 4 ] Seattle Metropolitan has described the Pike location as a "jolly alt dive".
1. Rikki Tiki Tavern. Cocoa Beach, FL. At the very end of the 800-foot long Cocoa Beach Pier is Rikki Tiki Tavern, an open-air bar and restaurant with a thatched roof and magical vibes.Enjoy the ...
Stubb's Original BBQ Sauce, 18 oz. You can't go wrong with Stubb's Original BBQ Sauce. One editor referred to it as a "workhorse sauce" and the "Ford Taurus" of barbecue sauces.
Dixie's BBQ was a barbecue restaurant in Bellevue, Washington. It was known for its hot sauce, "The Man," and bumper stickers throughout the area which read, "Have you met The Man?" [1] It was opened in 1994 by Dixie and Gene Porter, [2] who had lived in the Seattle area for 30 years, working as a nurse and a mechanic, respectively.
BluWater Bistro is a restaurant in Seattle's Leschi neighborhood, in the U.S. state of Washington. [ 1 ] [ 2 ] The restaurant is the only one remaining from a small chain with locations in the city's Green Lake and South Lake Union neighborhoods, [ 3 ] and in Kirkland .