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A lima bean (Phaseolus lunatus), also commonly known as butter bean, [2] sieva bean, [3] double bean [4] [5] or Madagascar bean, is a legume grown for its edible seeds or beans. Origin and uses [ edit ]
Grain legumes are cultivated for their seeds, [21] for humans and animals to eat, or for oils for industrial uses. Grain legumes include beans, lentils, lupins, peas, and peanuts. [22] Legumes are a key ingredient in vegan meat and dairy substitutes. They are growing in use as a plant-based protein source in the world marketplace.
An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ] A wide variety of plant species provide edible seeds; most are angiosperms , while a few are gymnosperms .
The word 'bean', for the Old World vegetable, existed in Old English, [3] long before the New World genus Phaseolus was known in Europe. With the Columbian exchange of domestic plants between Europe and the Americas, use of the word was extended to pod-borne seeds of Phaseolus, such as the common bean and the runner bean, and the related genus Vigna.
The seeds of the plant can be used fresh or as dried beans. The pods are eaten whole while young and not yet fibrous, though they tend to have a rougher surface than the common bean. The starchy roots of this perennial are eaten in Mesoamerica. [13] The beans are used in many cuisines. It is a popular side vegetable in British cuisine. A ...
Parkia speciosa, the bitter bean, twisted cluster bean, sator bean, stink bean, or petai is a plant of the genus Parkia in the family Fabaceae. It bears long, flat edible beans with bright green seeds the size and shape of plump almonds which have a rather peculiar smell, similar to, but stronger than that of the shiitake mushroom, due to ...
The winged bean (Psophocarpus tetragonolobus), also known as cigarillas, Goa bean, four-angled bean, four-cornered bean, manila bean, princess bean, star bean, kamrangi bean, pea, or dragon bean, is a tropical herbaceous legume plant. Winged bean is widely recognised by consumers and farmers in South Asia and South East Asia for its variety of ...
[5]: 8–15 [failed verification] The Native American method of planting in the American Southwest was to plant three to five seeds in hills 6 to 8 feet (1.8 to 2.4 m) apart. Beans were planted in arroyos that had been recently flooded by summer rain. [11] Cultivation of tepary beans is possible under the most extreme conditions.