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  2. Kho (cooking technique) - Wikipedia

    en.wikipedia.org/wiki/Kho_(cooking_technique)

    Kho (chữ Nôm: 𤋹, 𪹜, meaning "to braise", "to stew", or "to simmer" [1]) is a traditional Vietnamese cooking technique [2] where a protein source such as fish, shrimp, poultry, pork, beef, or fried tofu is simmered on low or medium heat in a mixture of sugar, water, or a water substitute such as young coconut juice and seasoned with fish sauce or soy sauce and aromatics such as pepper ...

  3. Bò kho - Wikipedia

    en.wikipedia.org/wiki/Bò_kho

    kho is a dish of South Vietnamese origin using the kho cooking method; it is a spicy dish made commonly with beef which is known throughout the country and beyond. In rural areas, the dish is described as being "extremely fiery."

  4. Kho kho - Wikipedia

    en.wikipedia.org/wiki/Kho_kho

    Kho kho is a traditional South Asian sport that dates to ancient India. [2] [3] It is the second-most popular traditional tag game in the Indian subcontinent after kabaddi. [4] Kho kho is played on a rectangular court with a central lane connecting two poles which are at either end of the court.

  5. Vietnamese cuisine - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_cuisine

    Bo kho is a dish made from beef with a stewing method, originating from the South of Vietnam. [28] [29] Originally, Southern Vietnamese people served Bo kho with many kinds of herbs to enhance the flavor of the dish. [30] [31] Although it is called "kho" (meaning "to stew"), the main cooking method of the dish is braising. The stewing method is ...

  6. International Kho Kho Federation - Wikipedia

    en.wikipedia.org/wiki/International_Kho_Kho...

    The International Kho Kho Federation,(abbreviated as IKKF), also known as, IKKF, is the global governing body for the sport of kho kho, a traditional Indian tag game that has gained international popularity. [1]

  7. Caramelized pork and eggs - Wikipedia

    en.wikipedia.org/wiki/Caramelized_pork_and_eggs

    Caramelized pork and eggs or thịt kho tàu is a Vietnamese dish that consists of small pieces of marinated pork and boiled eggs braised in coconut juice. [1] Along with being a familiar part of an everyday meal in Vietnam, thịt kho tàu also holds significance as one of the traditional dishes during Tết (Vietnamese New Year).

  8. 3 Key Signs You Might Not Qualify for the Social Security ...

    www.aol.com/3-key-signs-might-not-120029623.html

    Social Security serves as a lifeline for tens of millions of seniors. Today, that number is growing. As of December 2024, the Social Security Administration (SSA) reported that about 65.5 million...

  9. Gà kho gừng - Wikipedia

    en.wikipedia.org/?title=Gà_kho_gừng&redirect=no

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