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NON takes non-alcoholic wine to a new level with its innovative blends and rich, complex flavors. The brand’s wines are made with natural ingredients like fruits, spices, and botanicals ...
The "rose mojito", which is a mojito variation containing the rose-flavored spirit, Lanique, was first created at the Albert's Schloss bar in Manchester, England. [24] A mojito without alcohol is called a "virgin mojito" or "nojito". [25] The Cojito adds coconut flavor, often through the use of coconut-flavored rum. [26]
The key ingredient in Free AF's next-gen non-alcoholic cocktails, Afterglow, is a natural botanical extract that's supposed to mimic the warmth of alcohol without the alcohol itself.
Mingle Mocktails offer the flavors of your favorite alcoholic drinks (like cosmos, mimosas and margaritas), but without the potential to overindulge. They’re low-calorie, yet sweetened with cane ...
Rum display in a liquor store (United States, 2009) Government House rum, manufactured by the Virgin Islands Company distillery in Saint Croix, circa 1941. Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice.
An alcohol-free or non-alcoholic drink, also known as a temperance drink, is a version of an alcoholic drink made without alcohol, or with the alcohol removed or reduced to almost zero. These may take the form of a non-alcoholic mixed drink or non-alcoholic beer , and are widely available where alcoholic drinks are sold.