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The use of the calabash in Hawaii has led to terms like "calabash family" or "calabash cousins", indicating an extended family grown up around shared meals and close friendships. This gourd is often dried when ripe and used as a percussion instrument called an ipu heke (double gourd drum) or just Ipu in contemporary and ancient hula.
The gourds of the various species may be harvested young and used as a vegetable. More commonly, the gourds are harvested mature, then dried, and used in making utensils (including musical instruments and containers). Gourds of L. siceraria have been used to store water and other
Cucurbita pepo gourds grown in a suburban garden in Australia. Gourd is occasionally used to describe crop plants in the family Cucurbitaceae, like pumpkins, cucumbers, squash, luffa, and melons. [1] More specifically, gourd refers to the fruits of plants in the two Cucurbitaceae genera Lagenaria and Cucurbita, [2] [3] or also to their hollow ...
Crescentia cujete, dry fruit and seeds – MHNT Flower Pollen grains, magnified. Crescentia cujete, commonly known as the calabash tree, is a species of flowering plant native to the Americas, that is grown in Africa, South-East Asia, Central America, South America, the West Indies and extreme southern Florida. [2]
The instrument's name comes from the Mandarin Chinese word húlu (葫蘆絲/葫 芦 丝), meaning "Calabash gourd," and si, meaning "silk" (referring to the instrument's smooth tone). HULUSI The instrument is called pi lamtao in the Dai (Tai Nuea) language of Dehong and "pi namtao" in Lue language ( Sipsong Panna ), Khun language ( Kengtung ...
Traditionally, natural gourds are used, though wood vessels, bamboo tubes, and gourd-shaped mates, made of ceramic or metal (stainless steel or even silver) are also common, as are vessels made from cattle horns. The gourd is traditionally made out of the porongo or cabaça fruit shell. Gourds are commonly decorated with silver, sporting ...
Musical instruments whose construction includes a gourd, or gourd-like resonator. Pages in category "Gourd musical instruments" The following 13 pages are in this category, out of 13 total.
Other names for the instrument include afuxê, afoxé, cabaca, cabasa, and cabaza depending on the language and culture. [3] The shekere is made from vine gourds that grow on the ground. The shape of the gourd determines the sound of the instrument. A shekere is made by drying the gourd for several months then removing the pulp and seeds.