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Farm land can be very large: some farms are more than 100 acres. The agent must be familiar with livestock farms and crop producing farms to determine the market value of the property. [1] Value of the property is determined with the expected return on investment of the farm business. Farm machinery are often included as part of the transaction.
Next the stock agent turns to real work and: reports to his client on market trends and prices; sorts stock into lines for sales; sorts prime animals for the freezing works; values livestock and advises on different marketing options for stock; arranges penning and auction; arranges private sales between sellers and buyers. arranges transport ...
One of the goals was to reduce government debt by selling state-owned real estate on the market. [2] Each year, the sales yielded between 200 ans 500 million EUR . [ 4 ] The larger part of the returns would be used as an economic incentive to economise on real estate holdings, by being partly returned to the ministries that previously occupied ...
Following that sale, Ferret-Savinel changed its name, becoming Ferinel, and, focused on the real estate market, began increasing its portfolio. In 1988, following this success, the headquarters were transferred from Roubaix to Paris and the real estate branch was renamed George V Group.
A family farm is generally understood to be a farm owned and/or operated by a family. [3] It is sometimes considered to be an estate passed down by inheritance.. Although a recurring conceptual and archetypal distinction is that of a family farm as a smallholding versus corporate farming as large-scale agribusiness, that notion does not accurately describe the realities of farm ownership in ...
Many aspects of the raising of animals for meat have become industrialized, even many practices more associated with smaller family farms, e.g. gourmet foods such as foie gras. [3] [4] The production of livestock is a heavily vertically integrated industry where the majority of supply chain stages are integrated and owned by one company ...
Pages in category "Farms in France" The following 2 pages are in this category, out of 2 total. This list may not reflect recent changes. F. Ferme de la Briche;
For example, the Livestock Mandatory Reporting Act of 1999 (P.L. 106–78, Title IX) defines livestock only as cattle, swine, and sheep, while the 1988 disaster assistance legislation defined the term as "cattle, sheep, goats, swine, poultry (including egg-producing poultry), equine animals used for food or in the production of food, fish used ...