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In France, the appellation d'origine contrôlée (French pronunciation: [apɛlasjɔ̃ dɔʁiʒin kɔ̃tʁole], lit. ' controlled designation of origin ' ; abbr. AOC [a.o.se] ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the terroir – and using ...
Category: French clothing. 8 languages. ... Textile arts of France (2 C, 13 P) Pages in category "French clothing" The following 13 pages are in this category, out of ...
Its rustic blue-grey colour is made by the natural moulds that form its rind, darkened with a dusting of charcoal. The young cheese has a fresh, citric taste, with age giving it a nutty taste characteristic of goats cheeses. The cheese achieved AOC status in 1998 making Valençay the first region to achieve AOC status for both its cheese and ...
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The association of France with fashion and style (la mode) is widely credited as beginning during the reign of Louis XIV [5] when the luxury goods industries in France came increasingly under royal control and the French royal court became, arguably, the arbiter of taste and style in Europe.
Clothing companies of France (9 C, 75 P) D. French fashion designers (4 C, 201 P) E. Fashion events in France (6 P) F. Films about fashion in France (14 P)