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Creping is done by the Yankee's doctor blade scraping the dry paper off the cylinder surface thereby crêping the paper. The crinkle (crêping) is controlled by the strength of the adhesive, the geometry of the doctor blade, the speed difference between the yankee and final section of the paper machine, and the paper pulp's characteristics. [1]
There are matchstick fries and steak fries; crinkle-cut fries and waffle fries; cheese fries and sweet potato fries. But among all the rest, McDonald’s French fries are an old standby. There’s ...
Using your crinkle cutter, slice your potatoes into 1/2 inch cuts. On a greased baking sheet, spread your crinkle cut potatoes evenly. Pop them in the oven for 15-20 minutes, or until golden.
Particle-cut or Micro-cut shredders create tiny square or circular pieces. Cardboard shredders are designed specifically to shred corrugated material into either strips or a mesh pallet. Disintegrators and granulators repeatedly cut the paper at random with rotating knives in a drum until the particles are small enough to pass through a fine mesh.
Crêpe paper is popular for streamers and other party decorations. Props and costume accessories can be made of crêpe paper. It can be soaked in a small amount of water to create a dye for Easter eggs, white cardstock, and other materials. Crêpe paper can also be used to make paper flowers, appliqué, and paper sculpture.
To make Chenoweth's crinkle cookies, all you need is your boxed cake mix of choice, a 16-ounce tub of Cool Whip and powdered sugar. Spoon half of the Cool Whip into a large mixing bowl, then dump ...
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