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Place the beef into a 5-quart slow cooker. Add the brown sugar, garlic, thyme and flour and toss to coat. Pour the soup and ale over the beef mixture.
Place the beef into a 5-quart slow cooker. Add the brown sugar, garlic, thyme and flour and toss to coat. Pour the soup and ale over the beef mixture. Cover and cook on LOW for 8 to 9 hours or until the beef is fork-tender. Spoon off any fat from the surface of the sauce. Serve with the mashed potatoes.
Slow Cooker Drip Beef Sandwiches. ... Slow Cooker Teriyaki Ribs. These ribs are cooked in a savory-sweet teriyaki sauce of soy, honey, garlic, and ginger. It's fall-off-the-bone kind of good.
Here are 17 cozy comfort-food dishes you can make in a slow cooker, according to chefs. Short ribs become extra tender when slow cooked. ... "Beef stew is really nice in the slow cooker," Laidlaw ...
Once the ribs are browned, add the beef stock, carrots, celery and green pepper to the pot. Reduce the heat to low, cover and let everything simmer until the meat is tender and easily separates ...
17. Slow Cooker Texas Pulled Pork. 18. Slow Cooker Jalapeño Popper Taquitos. 19. Pepperoncini Beef. 20. Cocktail Meatballs (tied) 20. Slow Cooker Barbecue Ribs (tied) 22. Little Smokies. Get the data
These short ribs are slow cooked with beef broth, onions, and chipotles in adobe sauce along with a combination of black-eyed peas and cannellini beans. It's spicy, savory, and melt-in-your-mouth ...
These slow cooker enchiladas start with a chuck roast in the slow cooker and end with an easy homemade white enchilada sauce and plenty of melty cheese. Get the recipe for Slow Cooker Shredded ...