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Grubhub Inc. (stylized in all caps) is an American online and mobile prepared food ordering and delivery platform based in Chicago, Illinois. Founded in 2004, it has been a subsidiary of the Dutch company Just Eat Takeaway since 2021. [2]
The meat of Atergatis floridus, like that of many related crab species from the family Xanthidae is toxic.The toxins are synthesised by bacteria of the genus Vibrio which live in symbiosis with the crab and the poisons are one similar to those found in puffer fish, i.e. tetrodotoxin, and also saxitoxin which is the primary toxin involved in paralytic shellfish poisoning.
Mecklenburg cuisine is typically northeast German. Many dishes in the region today, whilst retaining their original characteristics, frequently add new facets, whilst old dishes are being rediscovered and combined with current recipes. Mecklenburg food has traditionally been considered as rather down-to-earth and hearty.
Maguimithrax spinosissimus, [2] also known as the Caribbean king crab, [3] West Indian spider crab, channel clinging crab, reef or spiny spider crab, and coral crab, is a species of spider crab that occurs throughout South Florida and across the Caribbean Islands.
Atergatis roseus, the pancake crab, is a species of reef crab from the family Xanthidae with a natural range extending from the Red Sea to Fiji. It has colonised the eastern Mediterranean by Lessepsian migration through the Suez Canal. The flesh of this crab, like many other species in the family Xanthidae, is toxic.
Mecklenburg County (/ ˈ m ɛ k l ə n ˌ b ɜːr ɡ /) is a county located in the southwestern region of the U.S. state of North Carolina, in the United States.As of the 2020 census, the population was 1,115,482, [1] making it the second-most populous county in North Carolina (after Wake County), and the first county in the Carolinas to surpass one million in population. [2]
Grapsus grapsus is a typically shaped crab, with five pairs of legs, the front two bearing small, blocky, symmetrical chelae (claws). The other legs are broad and flat, with only the tips touching the substrate. The crab's round, flat carapace is slightly longer than 8 centimetres (3.1 in).
The Boiling Crab was founded by Sinh Nguyen and Dada Ngo, a Vietnamese husband-and-wife couple. Nguyen's family mainly worked as crabbers or fishermen in the small Texan town of Seadrift . They opened the chain's first restaurant in 2004 in Garden Grove 's Little Saigon . [ 1 ]