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  2. 70 New Year's Eve Appetizers To Keep The Party Going Even ...

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    These easy New Year's appetizer recipes, like fondue bites and shrimp cocktail, will keep the party going all night as you ring in New Year 2025.

  3. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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    Turkuterie. It’s a tail as old as time: It’s right before Thanksgiving dinner, and your guests don’t want a full meal but are feeling a little peckish. Try a bird of a different feather this ...

  4. How to Make Copycat Olive Garden Shrimp Scampi

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    Bring a large pot of salted water to boil over medium-high heat. Then, in a medium skillet over medium heat, melt 4 tablespoons of butter. Lightly season the shrimp with salt and pepper, then add ...

  5. Patti LaBelle's Simple Shrimp Scampi Pasta is the Ultimate ...

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    Then, add your shrimp, parsley, garlic, cayenne, sea salt and black pepper. Pour in the wine, reduce the heat to low, then cover and cook until the shrimp turn pink, which should take about 6 minutes.

  6. 35 Easy Gnocchi Recipes You Can Make at Home - AOL

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    You’ll brown the mushrooms with butter, herbs and garlic, then add a touch of cream to create a silky coating for the gnocchi. ... Get the recipe. 25. Shrimp and Gnocchi with Garlic Parmesan ...

  7. 25 New Year's Eve Appetizers That'll Be the Talk of the Party

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    Stuffed Mushrooms Make the most of the mushrooms' natural shape, and fill their caps with a mixture of parmesan, onions, green pepper, and other complementary ingredients. Get the Stuffed ...

  8. 45 Healthy Fall Harvest Dinners You'll Make All Autumn Long - AOL

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    Even with creamy half-and-half, shredded Mozzarella, and grated Parmesan, this meal rings in under 400 calories per serving. Plus, the beta-carotene, potassium, and antioxidants in spaghetti ...

  9. 75 Easy Christmas Dinner Ideas That Anyone Can Cook (and ...

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    Just make sure to serve this plant-based Christmas dinner recipe with a hearty green salad, rice pilaf and mac and cheese to make the spread more filling. Get the recipe 54.