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  2. Dessert wine - Wikipedia

    en.wikipedia.org/wiki/Dessert_wine

    Dessert wine. Vin de Paille, a straw wine from France. Dessert wines, sometimes called pudding wines in the United Kingdom, are sweet wines typically served with dessert. There is no simple definition of a dessert wine. In the UK, a dessert wine is considered to be any sweet wine drunk with a meal, as opposed to the white [1] fortified wines ...

  3. Port wine - Wikipedia

    en.wikipedia.org/wiki/Port_wine

    Port wine (Portuguese: vinho do Porto, Portuguese: [ˈviɲu ðu ˈpoɾtu]; lit. 'wine of Porto '), or simply port, is a Portuguese fortified wine produced in the Douro Valley of northern Portugal. [1] It is typically a sweet red wine, often served with dessert, although it also comes in dry, semi-dry, and white varieties.

  4. Lambrusco - Wikipedia

    en.wikipedia.org/wiki/Lambrusco

    Lambrusco. Lambrusco (/ læmˈbrʊskoʊ /, Italian: [lamˈbrusko]) is the name of both an Italian red wine grape and a wine made principally from said grape. The grapes and the wine originate from four zones in Emilia-Romagna and one in Lombardy ―principally around the central provinces of Modena, Parma, Reggio-Emilia, and Mantua.

  5. The Best Dessert Wines to Sip When You Want a Lil ... - AOL

    www.aol.com/best-dessert-wines-sip-want...

    Graham's 10 Year Tawny Port. Graham's has been making port wine in Portugal's Douro Valley for over 200 years! So, they know a thing or two about the fortified red wine.

  6. Sauternes (wine) - Wikipedia

    en.wikipedia.org/wiki/Sauternes_(wine)

    Sauternes (wine) A half bottle of Sauternes from Château d'Yquem. Sauternes (French pronunciation: [sotɛʁn]) is a French sweet wine from the region of the same name in the Graves section in Bordeaux. Sauternes wine is made from Sémillon, sauvignon blanc, and muscadelle grapes that have been affected by Botrytis cinerea, also known as noble rot.

  7. Vin Santo - Wikipedia

    en.wikipedia.org/wiki/Vin_Santo

    Vin Santo. Vin Santo (Italian: [vin ˈsanto]; lit. 'Holy Wine') is a style of Italian dessert wine. Traditional in Tuscany, these wines are often made from white grape varieties such as Trebbiano and Malvasia, although Sangiovese may be used to produce a rosé style known as "Occhio di Pernice" or eye of the partridge.