When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Cognac - Wikipedia

    en.wikipedia.org/wiki/Cognac

    Cognac (/ ˈ k ɒ n. j æ k / KON-yak, also US: / ˈ k oʊ n-, ˈ k ɔː n-/ KOHN-, KAWN-, [2] [3] [4] French: ⓘ) is a variety of brandy named after the commune of Cognac, France.It is produced in the surrounding wine-growing region in the departments of Charente and Charente-Maritime.

  3. List of glossing abbreviations - Wikipedia

    en.wikipedia.org/wiki/List_of_glossing_abbreviations

    Grammatical abbreviations are generally written in full or small caps to visually distinguish them from the translations of lexical words. For instance, capital or small-cap PAST (frequently abbreviated to PST) glosses a grammatical past-tense morpheme, while lower-case 'past' would be a literal translation of a word with that meaning.

  4. Grammar–translation method - Wikipedia

    en.wikipedia.org/wiki/Grammartranslation_method

    The grammartranslation method is a method of teaching foreign languages derived from the classical (sometimes called traditional) method of teaching Ancient Greek and Latin. In grammartranslation classes, students learn grammatical rules and then apply those rules by translating sentences between the target language and the native language.

  5. What's the Difference Between Cognac and Brandy? - AOL

    www.aol.com/whats-difference-between-cognac...

    Here are the differences between brandy and cognac, plus how much they cost, where they come from, and a few popular brands to try.

  6. Cognac, France - Wikipedia

    en.wikipedia.org/wiki/Cognac,_France

    All Cognac is produced by blending a variety of eau de vie which can be made from grapes from different locations, and from different vintages. It is the cellar master's skill that ensures that a brand's Cognac is recognizable regardless of when it is produced, since he can blend multiple eaux de vie to achieve the right taste for his house.

  7. Steak au poivre - Wikipedia

    en.wikipedia.org/wiki/Steak_au_poivre

    Steak au poivre is often served with pan peppercorn sauce consisting of reduced cognac, heavy cream, and the fond from the bottom of the pan, often including other ingredients such as butter, shallots, and/or Dijon mustard. Common side dishes to steak au poivre are various forms of mashed potatoes and pommes frites (small fried shoestring ...

  8. Google Dictionary - Wikipedia

    en.wikipedia.org/wiki/Google_Dictionary

    Google Dictionary is an online dictionary service of Google that can be accessed with the "define" operator and other similar phrases [note 1] in Google Search. [2] It is also available in Google Translate and as a Google Chrome extension.

  9. Gloss (annotation) - Wikipedia

    en.wikipedia.org/wiki/Gloss_(annotation)

    A gloss is a brief notation, especially a marginal or interlinear one, of the meaning of a word or wording in a text. It may be in the language of the text or in the reader's language if that is different. A collection of glosses is a glossary.