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The Urban Agriculture Network has defined urban agriculture as: [63] An industry that produces, processes, and markets food, fuel, and other outputs, largely in response to the daily demand of consumers within a town, city, or metropolis , many types of privately and publicly held land and water bodies were found throughout intra-urban and peri ...
In one 2020 study, the authors demonstrated that using 25% of vacant land and yard space in Sydney for urban agriculture practices could boost food supply by up to 15%. [5] In light of these potential benefits, urban agriculture is beginning to become more common in Australia, particularly in the form of urban farms and roadside gardens. [6]
Metropolitan agriculture is a concept of how to successfully grow food in an urban environment. It studies the linkage between areas such as sustainability , urbanization , urban agriculture, urban land use policies and agricultural change.
Urban studies is the diverse range of disciplines and approaches to the study of all aspects of cities, their suburbs, and other urban areas. This includes among others: urban economics , urban planning , urban ecology , urban transportation systems, urban politics , sociology and urban social relations.
Urban agriculture can be defined shortly as the growing of plants and the raising of animals within and around cities. The most striking feature of urban agriculture, which distinguishes it from rural agriculture, is that it is integrated into the urban economic and ecological system: urban agriculture is embedded in -and interacting with- the urban ecosystem.
Please help rewriting it into consolidated sections based on topics. ( January 2023 ) Sustainable urban agriculture is an emerging field that involves the practice of growing fruits, vegetables, and other food crops within city limits, using methods that are environmentally friendly and socially responsible. [ 1 ]
Vertical farming is a proposed agricultural concept in which entire urban high-rise buildings, not just the building envelope, are dedicated to large-scale farming. [21] According to various researchers, to be realized vertical farms would require significant technological breakthroughs with regards to energy consumption and lighting. [ 22 ]
The creation of the People of Color Greening Network (PCGN) in the 1990s was a pivotal moment for urban agriculture in West Oakland. PCGN served as a vehicle for fusing social justice with urban agriculture. The group planted in empty and vacant lots in order to promote green space and bountiful gardens.