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  2. Here's how to tell if your dog's wet food is high quality - AOL

    www.aol.com/news/heres-tell-dogs-wet-food...

    Both canned and dry dog food can provide balanced nutrition for dogs, but each has pros and cons. Wet food has a higher moisture content that can benefit dogs with certain dental or medical ...

  3. Dog food - Wikipedia

    en.wikipedia.org/wiki/Dog_food

    Wet or canned dog food usually is packaged in a solid or soft-sided container. Wet food contains roughly 60-78% water, [31] which is significantly higher in moisture than dry or semi-moist food. [38] Canned food is commercially sterile (cooked during canning); other wet foods may not be sterile.

  4. Ken-L Ration - Wikipedia

    en.wikipedia.org/wiki/Ken-L_Ration

    Ken-L Ration is a brand of canned and dry dog food. In 1922, canned pet food became popularly known on the market after Ken-L Ration, the first to release horse meat in their pet food after purchasing cheap horse meat from PM Chappel. [1] Ken-L Ration was owned by Quaker Oats, but the brand was sold to H. J. Heinz Co. in 1995. [2]

  5. 2007 pet food recalls - Wikipedia

    en.wikipedia.org/wiki/2007_pet_food_recalls

    Menu Foods' recalled products alone represent nearly 100 brands of cat and dog food, and as of 11 April, are the only brands known to have caused sickness in animals. Below is an overview of affected brands, as provided by the FDA and the companies: Menu Foods: Over 50 brands of dog food, [9] and over 40 brands of cat food. [10]

  6. Vegetarian and vegan dog diet - Wikipedia

    en.wikipedia.org/wiki/Vegetarian_and_vegan_dog_diet

    A good source of protein provides a dog with a balanced and complete profile of amino acids, and is essential for growth, muscle maintenance, and various cellular functions. [36]. In a plant-based dog food, the protein composition can be sourced from a variety of ingredients, such grains, rice, corn, wheat, and/or barley.

  7. Cuisine of Michigan - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Michigan

    Michigan produces wines, beers and a multitude of processed food products. This wide variety of crops grown in Michigan make it second only to California among U.S. states in the diversity of its agriculture. [4] The state has 54,800 farms utilizing 10,000,000 acres (40,000 km 2) of land which sold $6.49 billion worth of products in 2010. [5]