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  2. Iodine–starch test - Wikipedia

    en.wikipedia.org/wiki/Iodine–starch_test

    A bottle of iodine solution used on apples to determine the correct harvest time. The chart shows the level of residual starch. The cut surface of an apple stained with iodine, indicating a starch level of 4–5. The iodine–starch test is a chemical reaction that is used to test for the presence of starch or for iodine. The combination of ...

  3. Amylolytic process - Wikipedia

    en.wikipedia.org/wiki/Amylolytic_process

    Amylolytic process or amylolysis is the conversion of starch into sugar by the action of acids or enzymes such as amylase. [1]Starch begins to pile up inside the leaves of plants during times of light when starch is able to be produced by photosynthetic processes.

  4. Photosynthetic efficiency - Wikipedia

    en.wikipedia.org/wiki/Photosynthetic_efficiency

    The Gibbs free energy for converting a mole of CO 2 to glucose is 114 kcal, whereas eight moles of photons of wavelength 600 nm contains 381 kcal, giving a nominal efficiency of 30%. [2] However, photosynthesis can occur with light up to wavelength 720 nm so long as there is also light at wavelengths below 680 nm to keep Photosystem II ...

  5. Photosynthetic reaction centre - Wikipedia

    en.wikipedia.org/wiki/Photosynthetic_reaction_centre

    Reaction centers are present in all green plants, algae, and many bacteria.A variety in light-harvesting complexes exist across the photosynthetic species. Green plants and algae have two different types of reaction centers that are part of larger supercomplexes known as P700 in Photosystem I and P680 in Photosystem II.

  6. Plant cell - Wikipedia

    en.wikipedia.org/wiki/Plant_cell

    Structure of a plant cell. Plant cells are the cells present in green plants, photosynthetic eukaryotes of the kingdom Plantae.Their distinctive features include primary cell walls containing cellulose, hemicelluloses and pectin, the presence of plastids with the capability to perform photosynthesis and store starch, a large vacuole that regulates turgor pressure, the absence of flagella or ...

  7. Starch synthase - Wikipedia

    en.wikipedia.org/wiki/Starch_synthase

    In enzymology, a starch synthase (EC 2.4.1.21) is an enzyme that catalyzes the chemical reaction. ADP-glucose + (1,4-alpha-D-glucosyl) n ADP + (1,4-alpha-D-glucosyl) n+1 Thus, the two substrates of this enzyme are ADP-glucose and a chain of D-glucose residues joined by 1,4-alpha-glycosidic bonds, whereas its two products are ADP and an elongated chain of glucose residues.

  8. Light-dependent reactions - Wikipedia

    en.wikipedia.org/wiki/Light-dependent_reactions

    2. where the mobile electron carriers are plastoquinol and cytochrome c 6, while the proton pumps are NADH dehydrogenase, cyt b 6 f and cytochrome aa 3 (member of the COX3 family). Cyanobacteria are the only bacteria that produce oxygen during photosynthesis. Earth's primordial atmosphere was anoxic.

  9. Ripper Method - Wikipedia

    en.wikipedia.org/wiki/Ripper_Method

    The Ripper Method, developed in 1898, [1] is an analytical chemistry technique used to determine the total amount of sulfur dioxide (SO 2) in a solution.This technique uses iodine standard and a starch indicator to titrate the solution and determine the concentration of free SO 2.

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