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The problem is that most reusable rags and dish cloths get really gross, really fast — and they don’t do as good of a job absorbing liquids. They’re not as versatile either — we’d mostly ...
Paper towels Okay, fine — I still buy paper towels, but Swedish dish towels have cut back my waste significantly. I use Swedish towels to clean my counters, wipe inside the fridge, dry spills on ...
Paper towels Okay, fine — I still buy paper towels, but Swedish dish towels have cut back my waste significantly. I use Swedish towels to clean my counters, wipe inside the fridge, dry spills on ...
Dishcloths are often left damp and provide a breeding ground for bacteria.Since the kitchen sink is used to clean food, dishcloths are routinely infected with E. coli and salmonella.
Pölsa is a traditional northern Swedish dish that is a close relative to Scottish haggis. [1] The main ingredients are beef sinew, liver, heart, lung, onion, and barley, mixed with stock, black pepper, and marjoram. Sometimes ground beef or minced pork is added. It is usually served with mashed or boiled potatoes and pickled beetroot, and ...
Palt is a traditional Swedish meat-filled potato dumpling, of which there are many different variants.Palt is more common in the northern part of Sweden. Palt is traditionally served with butter and lingonberry preserves, and a glass of cold milk on the side.