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  2. Make a classic pesto with an assortment of herbs, olive oil, cheese, and nuts and toss in watercress, or go for a mainly watercress version of pesto to serve with pasta, spread onto toast, stir ...

  3. Watercress soup - Wikipedia

    en.wikipedia.org/wiki/Watercress_soup

    It may be prepared as a cream soup or as a broth/stock-based soup using vegetable or chicken stock. [1] [2] Additional ingredients used can include vegetables such as potato, leeks, spinach, celery and turnips, cheese, butter, lemon juice, salt and pepper. [1] [3] [4] [5] Watercress soup can be prepared as a puréed soup by mixing the ...

  4. Watercress - Wikipedia

    en.wikipedia.org/wiki/Watercress

    Watercress leaves, stems, and fruit can be eaten raw. [17] In China watercress is often boiled alongside pork and traditional medicinal ingredients to make a wintertime tonic soup. In Vietnam it is generally used raw as a component in salads. [9]

  5. The 65 Best Winter Soups To Warm You Up All Season Long - AOL

    www.aol.com/lifestyle/80-comforting-soups-stews...

    Braised pork belly, aka a little slice of heaven, is the star in this amazing homemade ramen. ... Get the Prime Rib Soup recipe. Parker Feierbach. Slow-Cooker Sausage & White Bean Soup.

  6. 50 Old-Fashioned Recipes from the Midwest

    www.aol.com/50-old-fashioned-recipes-midwest...

    This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.

  7. List of pork dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pork_dishes

    Roasted baby back pork ribs. This is a list of notable pork dishes. Pork is the culinary name for meat from the domestic pig (Sus domesticus). It is one of the most commonly consumed meats worldwide, [1] with evidence of pig husbandry dating back to 5000 BC. Pork is eaten both freshly cooked and preserved.

  8. Fried Watercress Sprigs Recipe - AOL

    homepage.aol.com/food/recipes/fried-watercress...

    Choose the best pieces of watercress, ones that have a good amount of leaves and a sturdy long stem. Rinse them and lay them out to dry between paper towels/absorbent paper. In a bowl, combine the tempura mix, 2/3 cup/165 ml water, and salt to taste. The batter should be thin (so the leaves will be well coated) but not watery.

  9. Fried Watercress Sprigs Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/fried...

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