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Abacha // ⓘ, also known as African salad, is a type of food originating with the Igbos in the south eastern part of Nigeria. [2] [1] [3] Abacha is a product of cassava tubers.. When the processing of it is done from scratch, harvested cassava is obtained, peeled, washed, cooked and sliced into desired sizes or sh
A Nigerian dish of millet pancakes containing millet, butter and sugar. Ga'at: Ethiopia and Eritrea: A stiff porridge, made traditionally with barley flour, [4] though in many communities wheat flour is often used. Garri: Cameroon, Nigeria, Sierra Leone, Benin, Togo, Ghana (in Ghana it is known as gari) A popular West African food made from ...
Originating from Nigeria but popular across West Africa and it's diaspora, Suya is a large part of Hausa culture and food. While suya is the more widely recognized name in many areas of Nigeria, the Hausa community still predominantly uses the original name, 'tsire'.
A report by McKinsey and Company found the global food delivery market was worth $150 billion in 2021, noting a portion of that rapid growth was due to the Covid-19 pandemic. The Chowdeck team saw ...
FoodCo is a Quick Service Restaurant (QSR) in Nigeria. [9] It started as a popular hangout where people could get pastries such as doughnuts, meat pies and chicken pies in the 80s and 90s in Ibadan. Over the years, the business evolved into quick-service restaurants. [10] Currently, FoodCo restaurants are a feature of the brand's outlets. [10]
Oghwo evwri is a soup eaten in the south-central region of Nigeria. It is common among the Urhobo and Isoko. The soup is made with Garri soaked in water after palm oil and potash mixture has been added. It is traditionally served at weddings in the Delta State; its absence at a wedding celebration is considered insulting to guests. It is also ...
Mama Cass Restaurants currently owns a chain of about 14 quick service restaurants and has expanded its service locations to other parts of the country. [3] Besides Lagos , other outlets are located in other Nigerian states including Ogun , Edo , FCT , and also in the United Kingdom .
Chicken Republic is headquartered in Lagos, Nigeria. [5] [6] The company is a subsidiary of Food Concepts Plc, a Nigerian food based company.[7]The company is arguably Nigeria's largest chicken restaurant chain [8] with over 40 outlets in Lagos and over 190 outlets nationwide.