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Cladonia rangiferina, also known as reindeer cup lichen, [2] reindeer lichen (cf. Sw. renlav) or grey reindeer lichen, is a light-coloured fruticose, cup lichen species in the family Cladoniaceae. It grows in both hot and cold climates in well-drained, open environments. Found primarily in areas of alpine tundra, it is extremely cold-hardy.
Cladonia is a genus of moss-like lichenized fungi in the family Cladoniaceae. They are the primary food source for reindeer/caribou. Cladonia species are of economic importance to reindeer-herders, such as the Sami in Scandinavia or the Nenets in Russia. Antibiotic compounds are extracted from some species to create antibiotic cream.
In the past Iceland moss (Cetraria islandica) was an important human food in northern Europe and Scandinavia, and was cooked in many different ways, such as bread, porridge, pudding, soup, or salad. Bryoria fremontii was an important food in parts of North America, where it was usually pitcooked. It is even featured in a Secwepemc story.
Dawsonia, the tallest moss in the world, can grow to 50 cm (20 in) in height. Mosses are commonly confused with hornworts , liverworts and lichens . [ 2 ] Mosses were formerly grouped with the hornworts and liverworts as "non-vascular" plants in the division " bryophytes ", all of them having the haploid gametophyte generation as the dominant ...
An example is "reindeer moss", which is a lichen, not a moss. [16] There are only two species of known permanently submerged lichens; Hydrothyria venosa is found in fresh water environments, and Verrucaria serpuloides is found in marine environments. [136] A crustose lichen that grows on rock is called a saxicolous lichen.
Chloroplasts (green discs) and accumulated starch granules in cells of Bryum capillare. Botanically, mosses are non-vascular plants in the land plant division Bryophyta. They are usually small (a few centimeters tall) herbaceous (non-woody) plants that absorb water and nutrients mainly through their leaves and harvest carbon dioxide and sunlight to create food by photosynthesis.