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The oldest ice cream shop in the U.S., Bassetts Ice Cream has been scooping ice cream at Philadelphia’s Reading Terminal Market since 1892 (founded in 1861). Each scoop is smooth, creamy, and ...
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In 2007 Becky App and Abby Jordan formed eCreamery Gourmet Ice Cream, Sorbet and Gelato in a small parlor in Omaha, Nebraska. Beginning in 2008, the pair started shipping their personalized ice cream offerings nationwide. [1] In 2012, the company was featured on ABC's Shark Tank. [2]
The largest ice cream cone in the world was created in 2011 in Rimini during the 32nd edition of the International Exhibition of Handcrafted Gelato, Pastry, and Bakery. The cone, made with over 2000 wafers, was 2.81 metres (9 ft 3 in) tall and weighed 70 kilograms (150 lb).
Ice cream parlors are places that sell ice cream, gelato, sorbet, and/or frozen yogurt to consumers. Ice cream is typically sold as regular ice cream (also called hard-packed ice cream), gelato, and soft serve, which is typically dispensed by a machine with a limited number of flavors (e.g. chocolate, vanilla, and a mix of the two). It is ...
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