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  2. 5 Reasons You Should Never Use A Knife Block - AOL

    www.aol.com/5-reasons-never-knife-block...

    We might have grown up with knife blocks, but that doesn't mean they're a safe or effective way to store knives. Here are five reasons to ditch your knife block for good. 5 Reasons You Should ...

  3. Kitchen knife indentation - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife_indentation

    Knife indentation is done away from the edge of a kitchen knife. A knife most simply has either a rectangular or wedge-shaped cross-section (sabre-grind v. flat-grind, but may also have concave indentations or hollows, whose purpose is to reduce adhesion of the food to the blade, so producing a cleaner and easier cut. This is widely found in ...

  4. Pocketknife - Wikipedia

    en.wikipedia.org/wiki/Pocketknife

    Victorinox Soldier, a Camper or Scout pattern pocketknife: Canoe: The canoe knife is shaped somewhat like a native American canoe and typically has two drop-point blades. A canoe knife: Congress: The congress knife has a convex front with a straight or shallow concave back. It usually carries four blades. A congress knife: Cotton Sampler

  5. Swiss Army knife - Wikipedia

    en.wikipedia.org/wiki/Swiss_Army_knife

    The Swiss Army Knife was not the first multi-use pocket knife. In 1851, in Moby-Dick (chapter 107), Herman Melville mentions the "Sheffield contrivances, assuming the exterior – though a little swelled – of a common pocket knife; but containing, not only blades of various sizes, but also screwdrivers, cork-screws, tweezers, bradawls, pens, rulers, nail files and countersinkers."

  6. This 15-piece chef-quality Cuisinart knife set is not 50% off

    www.aol.com/lifestyle/cuisinart-knife-block-set...

    Each set comes with an 8-inch chef knife, an 8-inch slicing knife, a 7-inch santoku knife, a 5.5-inch utility knife, a 3.5-inch paring knife, a 2.75-inch bird's beak paring knife, and six 4.5-inch ...

  7. Global (cutlery) - Wikipedia

    en.wikipedia.org/wiki/Global_(cutlery)

    Compared to conventional European knives such as J. A. Henckels or Wüsthof, GLOBAL knives are made from a significantly harder alloy of steel and use a thinner blade. In addition, the cutting edge of the blades are ground at a more shallow 15° angle, which produces a sharper knife that also hold its edge for longer and allows for more accurate work.