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This is a list of notable current and former fast food restaurant chains, as distinct from fast casual restaurants (see List of casual dining restaurant chains), coffeehouses (see List of coffeehouse chains), ice cream parlors (see List of ice cream parlor chains), and pizzerias (see List of pizza chains).
Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas
B. Back Yard Burgers; Baja Fresh; Baker's Drive-Thru; B&K Rootbeer; Barberitos; Baskin-Robbins; Beard Papa's; Bess Eaton; Biff Burger; Big Chicken (restaurant chain)
Nutrition (Per order): Calories: 560 Fat: 37 g (Saturated fat: 4.5 g) Sodium: 710 mg Carbs: 43 g (Fiber: 13 g, Sugar: 7 g) Protein: 15 g. Starbucks is a logical spot for a quick bite—after all ...
3. Chick-fil-A. Several of the nutritionists opt for Chick-fil-A’s Grilled Chicken Sandwich. “Is it boring?” asks Tamayo. “Maybe, but it is healthy.
The origin of the lingo is unknown, but there is evidence suggesting it may have been used by waiters as early as the 1870s and 1880s. Many of the terms used are lighthearted and tongue-in-cheek and some are a bit racy or ribald, [3] but are helpful mnemonic devices for short-order cooks and staff. [2]
Simple and fueling, the Wake-Up Wrap can be made to order with your choice of protein and with or without cheese. The turkey sausage option is low in calories and high in protein, with a ...
This is a list of restaurant terminology.A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.