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J.P. Wiser's Legacy – Most whiskies in blend are aged 10 years. 33% of the blend is Lot 40. Rich oak, apple, toffee, vanilla, spice and red apple flavours. 45% abv. J.P. Wiser's Red Letter – Tribute whisky to J.P. Wiser's 150th anniversary. Aged 10 or more years. Oak, vanilla, toffee, wood spice and dried fruits flavours. [citation needed ...
Maker's Mark is a small-batch bourbon whisky produced in Loretto, Kentucky, by Suntory Global Spirits. It is bottled at 90 U.S. proof (45% alcohol by volume) and sold in squarish bottles sealed with red wax. The distillery offers tours, and is part of the American Whiskey Trail and the Kentucky Bourbon Trail.
Old Weller Antique 107 was awarded a Gold Medal at the 2016 New York World Wine & Spirits Competition. W. L. Weller 12 Year Old Bourbon won the designation of "Extraordinary / Ultimate Recommendation (95–100 pts)" from the 2015 Ultimate Spirits Challenge and a Silver Outstanding medal from the 2015 International Wine & Spirits Competition (UK).
Flambé is a technique where alcohol, such as brandy, is poured on top of a dish and then ignited to create a visual presentation. [3]A variation of the flambé tradition is employed in Japanese teppanyaki restaurants where a spirit is poured onto the griddle and then lit, providing both a dramatic start to the cooking, and a residue on the griddle which indicates to the chef which parts of ...
Alcohol by volume (abbreviated as alc ... 45.00 Rice wine: 18–25% 18.00 25.00 ... During the production of wine and beer, yeast is added to a sugary solution ...
The addition of olive oil, paprika, wine vinegar and garlic varies. Wash peppers and de-stem and cut in 1/2 allowing peppers to air dry. Grind peppers with or 1/3 seeds are ground, salt and allow to ferment for 24-72hrs until boiling subsides. Jar adding salt olive oil to top for enhance preservation and taste.