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  2. Chicken Chile Verde Recipe - AOL

    www.aol.com/food/recipes/chicken-chile-verde

    Roast the poblanos directly over a gas flame or under the broiler, turning, until charred all over. Transfer to a bowl, cover with plastic wrap and let cool. Peel, stem and seed the poblanos, then ...

  3. 50 Cheap and Easy Instant Pot Recipes - AOL

    www.aol.com/50-cheap-easy-instant-pot-220000358.html

    Tamales. Tamales take plenty of work to make, but using an Instant Pot helps cut down on cooking time and guarantee moist fillings. ... 10. Chili Con Carne. This recipe for Texas-style chili ...

  4. Oaxacan cuisine - Wikipedia

    en.wikipedia.org/wiki/Oaxacan_cuisine

    The main flavoring agent is the chili pepper, with varieties such as amarillos, chilhuacles, chilcostles, and costeños, but the most distinctive is the pasilla oaxaqueña chile. [1] [3] Characteristic herbs include hoja santa, often used in chicken, pork, and fish dishes as well as mole verde, along with epazote and pitiona. [3]

  5. Guajolota - Wikipedia

    en.wikipedia.org/wiki/Guajolota

    De tacos, tamales y tortas (2013), Mexican historian José N. Iturriaga explains that guajolota was born in the city of Puebla at least two centuries ago,8 and that this original recipe differs slightly from the current guajolota, since it used "bazo" bread and was filled with a red enchilada (dried red chiles) and shredded pork meat.

  6. Chalupa - Wikipedia

    en.wikipedia.org/wiki/Chalupa

    Other regions in Mexico add variations, which can include chorizo, pork, shredded chicken, or refried beans, in addition to the classic cheese, salsa, and lettuce toppings. [1] In other instances, the fried masa shape is round, resembling a tostada , with traditional chalupa toppings.

  7. I tried Martha Stewart's green-chile chicken burgers. The ...

    www.aol.com/tried-martha-stewarts-green-chile...

    I made Martha Stewart's six-ingredient recipe for green-chile chicken burgers. The chicken patties fell apart as I grilled them, and the recipe called for unconventional toppings.

  8. Verde Enchilada Casserole Recipe - AOL

    homepage.aol.com/food/recipes/verde-enchilada...

    MIX soup, water, garlic powder and chicken. Stir in tortillas. SPREAD in 2-qt. shallow baking dish. Top with cheese. Cover. BAKE at 350ºF. 25 min. or until hot. TIP: Serve with a tomato salad: tomato wedges with chopped fresh basil and Italian vinaigrette on lettuce cups. For dessert serve grapes.

  9. Manchamanteles - Wikipedia

    en.wikipedia.org/wiki/Manchamanteles

    Manchamanteles (literally, "tablecloth stainer") in Mexican cuisine, is a stew of assorted meat, chili peppers, vegetables, and fruits. A typical recipe for mancha manteles contains chicken and/or pork, chorizo, pineapple, apple, banana, chili peppers, almonds, cinnamon, lard and tomatoes. [1]