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California has more certified organic farms than any other state. In 2016, more than a million acres in the state were certified organic. [188] CA grows 90% or more of the U.S. production of Organic almonds, artichokes, avocados, broccoli, cauliflower, celery, dates, figs, grapes, strawberries, lemons, lettuce, plums, and walnuts. [189]
Sod is grown on specialist farms. For 2009, the United States Department of Agriculture reported 1,412 farms had 368,188 acres (149,000.4 ha) of sod in production. [9]It is usually grown locally (within 100 miles of the target market) [10] to minimize both the cost of transport and also the risk of damage to the product.
Farms on the National Register of Historic Places in California (5 P) Pages in category "Farms in California" The following 20 pages are in this category, out of 20 total.
California's wealthiest farm family plans mega-warehouse complex that would reshape Kern economy. Rebecca Plevin. May 8, 2024 at 6:00 AM. Wonderful Co. is pushing to more than double the size of ...
The farm was first established at the corner of Main Street and Washington Boulevard in Los Angeles. In 1888, it was relocated to Norwalk, California; at this point, Cawston had 34 birds. The farm was moved again to South Pasadena in 1896, where it reopened to the public that October 15 with no fewer than 200 ostriches in its stable.
At the turn of the 21st century, California growers were farming more than 36,000 acres of asparagus. Now, fewer than 3,000 acres are in production in the state for commercial sale. These are the ...