Ad
related to: importance of mango tree
Search results
Results From The WOW.Com Content Network
Mangifera indica, commonly known as mango, is an evergreen [3] species of flowering plant in the family Anacardiaceae. [4] It is a large fruit tree, capable of growing to a height and width of 30 m (100 ft). [5] There are two distinct genetic populations in modern mangoes – the "Indian type" and the "Southeast Asian type". [6]
A mango is an edible stone fruit produced by the tropical tree Mangifera indica. It originated from the region between northwestern Myanmar , Bangladesh , and northeastern India . [ 1 ] [ 2 ] M. indica has been cultivated in South and Southeast Asia since ancient times resulting in two types of modern mango cultivars: the "Indian type" and the ...
A mangrove is a shrub or tree that grows mainly in coastal saline or brackish water. Mangroves grow in an equatorial climate, typically along coastlines and tidal rivers. They have particular adaptations to take in extra oxygen and remove salt, allowing them to tolerate conditions that kill most plants.
Mangrove plants require a number of physiological adaptations to overcome the problems of low environmental oxygen levels, high salinity, and frequent tidal flooding.Each species has its own solutions to these problems; this may be the primary reason why, on some shorelines, mangrove tree species show distinct zonation.
The Anacardiaceae include numerous genera, several of which are economically important, notably cashew (in the type genus Anacardium), mango, Chinese lacquer tree, yellow mombin, Peruvian pepper, poison ivy, poison oak, sumac, smoke tree, marula and cuachalalate.
Mangifera is a genus of flowering plants in the cashew family, Anacardiaceae.It contains 64 species, with the best-known being the common mango (Mangifera indica).The center of diversity of the genus is in the Malesian ecoregion of Southeast Asia, particularly in Sumatra, Borneo, and the Malay Peninsula.
An import ban imposed in 1989 by the United States on Indian mangoes, including the Alphonso, was lifted in April 2007. [12] However, the mangoes needed to be treated before entering the country in order to stop the introduction of non-native fruit flies, destructive fungi, and other pests that could harm American agriculture.
The mango (Mangifera indica) is the national tree of Bangladesh. The mango is native to South Asia, from where it has been distributed worldwide to become one of the most cultivated fruits in the tropics. Its fruit and leaves are ritually used as floral decorations at weddings, public celebrations and religious ceremonies. [18]