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The Singapore Tourism Board and tourism-related businesses have also produced short lists of commonly used Singlish terms, ostensibly to allow foreigners visiting Singapore to comprehend the local language better. Such lists have been printed in brochures or booklets, and also published on websites.
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Odette is a 3100-square-foot restaurant located in the Supreme Court wing of the National Gallery Singapore. It serves French cuisine with Asian/Singaporean influences. [1] [3] [4] Royer named the restaurant in honor of his grandmother, who taught him how to cook.
Olde Cuban restaurant, Chinatown, Singapore. Notable eateries in Singapore are café, coffee shop, convenience stores, fast food restaurant, food courts, hawker centres, restaurant (casual), speciality food shops, and fine dining restaurants. According to Singstat in 2014 there were 6,668 outlets, where 2,426 are considered as sit down places.
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Jumbo Seafood [a] is a Singaporean restaurant chain specialising in the seafood aspects of Singaporean cuisine and dishes, such as Chili crab.First opened in 1987 with an outlet at the East Coast Seafood Centre modeling and taking design elements similar to the non affiliated JUMBO Floating Restaurant Hong Kong, Jumbo Kingdom.
Michelin-starred restaurants in Singapore (1 C, 9 P) R. Restaurant chains in Singapore (2 C, 27 P) V. Vegetarian restaurants in Singapore (5 P)