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Citrin is located in the same building as its sister restaurant, Mélisse. Unlike Mélisse which offers a tasting menu -only format, Citrin offers a modest prix-fixe along with à la carte options. The restaurant has a seating capacity of 99.
Mélisse is a Michelin-starred [2] French restaurant in Santa Monica, California. [1] [3] [4] History. The restaurant was established in 1999. [5]
Rustic Canyon is a restaurant in Santa Monica, California. [ 1 ] [ 2 ] The restaurant serves American [ 3 ] / Californian cuisine [ 4 ] and has received a Michelin star. [ 5 ]
Michael's is an American restaurant located in Santa Monica, California that was opened in 1979 by restaurateur Michael McCarty. [1] [2] [3] [4]A second Michael's location was opened at 24 West 55th Street in New York City in 1989.
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A sketch of Santa Monica and the Pier, 1875 An early Santa Monica Pier, 1877 The pier with Pacific Park on the left, 2006 Anglers on the Santa Monica Pier, 2009 Santa Monica Pier at dusk, 2010 View of the pier and Pacific Park from the beach at night, 2012 The Ferris wheel and roller coaster lights at night, 2009 View of the Municipal Pier from ...
There are two restaurants at the hotel, One Pico and Coast Beach Café and Bar. The more formal One Pico has ocean views and a view of the Santa Monica Pier. [7] [16] The hotel's signature restaurant, One Pico opened in 1993 and was renovated by Michael S. Smith in the spring of 2008, [16] and has a Wine Spectator award-winning wine list. [17]
Irving and von Kersting opened Dolce Isola: The Ivy Bakery in 2007 inspired by Irving’s original LA Desserts bakery. Located at 2869 South Robertson, the bakery serves a shortened version of The Ivy menu with classics such as crab cakes, chopped salad, and chocolate chip cookies as well as sandwiches, pastries, seasonal gelato, coffee and juices. [5]