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Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, ensuring the sauce clings to every bite, while Parmesan cheese adds nutty, savory depth.
Easy Cacio e Pepe Recipe. 457 calories. 9g fat. 72g carbs. 22g protein. ... 1 cup grated Parmesan cheese. 1. Combine the pasta, 4½ cups water, leeks, garlic, lemon zest, basil, salt and pepper in ...
Prepare using plain PHILADELPHIA 1/3 Less Fat than Cream Cheese and adding 1 Tbsp. chopped fresh chives to skillet along with the remaining broth and reduced-fat cream cheese. SUBSTITUTE Substitute 1 pkg. (10 oz.) frozen green beans, cooked and drained, for the asparagus.
This lightened-up lasagna packs in the nutrients with plenty of spinach, carrots and mushrooms—plus satisfies cheese cravings with ricotta, mozzarella and Parmesan. View Recipe Baked Mac & Cheese
Spread a layer of cheese mixture onto 1/3 of the crackers, completely cover the tops of the crackers, and place on a parchment-lined baking sheet. Broil until bubbly and brown, 2 to 3 minutes.
Heat the oil in a 6-quart sauce pot. Add the zucchini, garlic and rosemary and cook until the zucchini is tender-crisp. Stir the broth and tomatoes in the sauce pot and heat to a boil.
Provel pizza cheese in a five-pound block. This product is commonly used in the preparation of St. Louis-style pizza. [dubious – discuss]One variant of pasteurized processed cheese dairy products is, according to a hospitality industry source, designed to melt well on pizza, [4] while remaining chewy; this has been described as "artificial cheesy substance that's much quicker and cheaper to ...
This creamy chicken casserole recipe pops with lemon and savory Parmesan cheese. It's also loaded with vitamin C-packed broccoli. Using whole-wheat orzo ups the fiber content in this healthful and ...