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  2. White bass - Wikipedia

    en.wikipedia.org/wiki/White_bass

    White bass are distributed widely across the United States, especially in the Midwest. They are very abundant in Pennsylvania and the area around Lake Erie.Some native ranges of the white bass are the Arkansas River, western Lake Erie, the Detroit River, and Lake Poinsett in South Dakota; they are abundant in the Winnebago lakes system of Wisconsin; and they are also very abundant in Oklahoma. [2]

  3. River Raisin - Wikipedia

    en.wikipedia.org/wiki/River_Raisin

    The River Raisin is home to "warm-water" fish including bluegill, white sucker, channel catfish, walleye, carp, white bass, black buffalo, freshwater drum and smallmouth bass. Very few fish migrate between the river and the Great Lakes because they are blocked by the seven dams in Monroe, as well as the power plant intakes. [3]

  4. White sucker - Wikipedia

    en.wikipedia.org/wiki/White_sucker

    The fish's suckermouth, with its fleshy lips, is located in an inferior position at the bottom of its head, as the fish obtains its food from bottom surfaces. [5] The white sucker is often mistaken for different species of suckers and redhorses, but can be distinguished by the complete lateral line system containing 55–85 small scales. [6]

  5. 22 of the Best All-You-Can-Eat Seafood Restaurants in America

    www.aol.com/22-best-eat-seafood-restaurants...

    The Hush Puppy Restaurant. City / Town: Las Vegas Address: 7185 W. Charleston Blvd. Hours: 4-9 p.m. Monday and Tuesday AYCE Phone: (702) 363-5988 Website: thehushpuppylv.com The Hush Puppy offers ...

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  7. Lake whitefish - Wikipedia

    en.wikipedia.org/wiki/Lake_whitefish

    The lake whitefish is sometimes referred to as a "humpback" fish due to the small size of the head in relation to the length of the body. [3] [a] It is a valuable commercial fish, and also occasionally taken by sport fishermen. Smoked, refrigerated, vacuum-packed lake whitefish fillets are available in North American grocery stores.

  8. Cuisine of Michigan - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Michigan

    Fresh Great Lakes fish, such as the lake trout, whitefish, and (in the spring) smelt are widely eaten. Interestingly, there is minimal concern about contamination of fish from Lake Superior waters. [33] Smoked fish is also popular. Thimbleberry jam and chokecherry jelly are a treat. [34] Trenary Toast is another food with roots in the Upper ...

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