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  2. 35 Soul Food Recipes That Southerners Swear By (and ... - AOL

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    Grandbaby Cakes. Time Commitment: 1 hour Why We Love It: vegetarian, special occasion-worthy, kid-friendly This family recipe leans on a cast-iron skillet for crispy edges and a moist, buttery ...

  3. List of soul foods and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_soul_foods_and_dishes

    This is a list of soul foods and dishes.Soul food is the ethnic cuisine of African Americans that originated in the Southern United States during the era of slavery. [1] It uses a variety of ingredients and cooking styles, some of which came from West African and Central African cuisine brought over by enslaved Africans while others originated in Europe.

  4. 5 vegan soul food recipes - AOL

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    A vegan diet is so much more than just salad and tofu. From vegan barbecue mac ’n cheese to vegan peach cobbler, here are 5 vegan soul food recipes that are beyond delicious!. From vegan ...

  5. 5 vegan soul food recipes - AOL

    www.aol.com/lifestyle/5-vegan-soul-food-recipes...

    A vegan diet is so much more than salad and tofu. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ... Food; Games; Health; Lighter Side;

  6. Soul food - Wikipedia

    en.wikipedia.org/wiki/Soul_food

    Soul food recipes are popular in the South due to the accessibility and affordability of the ingredients. [217] [43] Scholars have said that while white Americans provided the material supplies for soul food dishes, the cooking techniques found in many of the dishes have been visibly influenced by the enslaved Africans themselves. [44]

  7. Souley Vegan - Wikipedia

    en.wikipedia.org/wiki/Souley_Vegan

    The most popular dish at the Oakland location is the Soul Food Platter, which includes southern fried tofu, red beans and rice, and macaroni and cheese made with cashew cream. [2] Side offerings at Souley Vegan include vegan macaroni and cheese and collard greens. [4] Souley Vegan makes all their own vegan sauces, proteins and cheeses.