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  2. Food Paradise season 13 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_13

    The Hill, St. Louis, St. Louis, Missouri: Spaghetti and Meatballs, St. Louis and Toasted Raviolis Uncle Jack's Steakhouse: Midtown Manhattan, New York City: Surf and Turf Biscuits + Groovy: Austin, Texas: Biscuits and Gravy Ms. Cheezious: Miami, Florida: Short Rib Grilled Cheese and Tomato Bisque, Mackin Melt Heaven on Seven: Chicago Loop ...

  3. Food Paradise season 10 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_10

    Restaurant Location Specialty(s) Strip House: Planet Hollywood, Las Vegas, Nevada "Tomahawk Ribeye" – 50-ounce 40-day aged tomahawk-cut bone-in Imperial Wagyu ribeye, topped with olive oil, salt, and cracked black pepper, broiled and coated with a cold-smoked bleu cheese crust, sliced tableside and served with a whole roasted garlic clove and black truffle creamed spinach (in a truffle ...

  4. Food Paradise season 12 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_12

    Missouri Hick Bar-B-Q: Cuba, Missouri "St. Louis Style Pork Ribs" – a whole 2 + 1 ⁄ 2 pound rack of spare ribs (rubbed with cumin, paprika, sugar, chili powder, black pepper and salt), slow-smoked with cherrywood for 4 hours, sliced and slathered with original barbecue sauce 'sweet n' smoky' (made with ketchup, molasses, brown sugar, onion ...

  5. List of regional beverages of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_beverages...

    Boilo, a variation of a traditional Lithuanian liqueur called "Krupnik" or "Krupnikas," is a spiced citrus drink traditionally enjoyed at Christmastime in Pennsylvania coal country. Cohasset Punch: Chicago: Cohasset Punch is a brand of rum-based drink first created by Chicago bartenders Lewis Williams and Tom Newman in the 1890s. [28]

  6. Food Paradise season 9 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_9

    Restaurant Location Specialty(s) The Country Cat Dinner House & Bar: Portland, Oregon "Monte Cristo Sandwich'" – homemade smoked ham, smoked turkey brined in a mixture of citrus, salt and cinnamon, butter lettuce, "Durkee" (mustard-mayo sauce), and "Judy" (grated cheddar, beer, pickle juice, Tabasco, and mayo) on freshly baked oat bread dipped in bourbon custard, topped with house-made ...

  7. Punch (drink) - Wikipedia

    en.wikipedia.org/wiki/Punch_(drink)

    Some claim Planter's Punch was invented by bartender Jerry Thomas at the Planter's House Hotel in St. Louis, Missouri. [29] [30] The recipe for Planter's Punch varies, containing some combination of rum, lemon juice, pineapple juice, lime juice, orange juice, grenadine, soda water, curaçao, Angostura bitters, and cayenne pepper. [31]

  8. A police SUV slammed into a bar in St. Louis. Police response ...

    www.aol.com/news/police-suv-slammed-bar-st...

    St. Louis police are pledging a thorough investigation after a police SUV slammed into a bar. No one was hurt early Monday when the police car struck the front of Bar:PM in south St. Louis but the ...

  9. Painkiller (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Painkiller_(cocktail)

    A Painkiller is a rum cocktail often associated with the British Virgin Islands, its place of origin.The Painkiller is a blend of rum with four parts pineapple juice, one part cream of coconut and one part orange juice, well shaken and served on the rocks with a generous amount of fresh grated nutmeg on top.