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The Befana is a widespread tradition among Italians and thus has many names. She is a part of both popular national culture and traditional folk culture and is akin to other figures who roam about sometime during the Twelve Days and reward the good, punish the bad, and receive offerings.
A municipality in the region of Marche has its own festival for La Befana in January: the whole area undergoes a magical transformation, replete with sweets for children and some revelers dressed ...
La Befana by Bartolomeo Pinelli (1821) Befana feast in Santa Sofia, Emilia–Romagna. A typical figure of Italian Christmas folklore is the Befana, depicted as an old witch on a broom, who appears as a bearer of gifts on 6 January, the day of the Epiphany. According to tradition, this figure brings gifts (usually sweets inside of a sock) to ...
The Mazzamurello or Mazzamaurello is a sprite of the folkloric-fairytale tradition of the Marche, Lazio and Abruzzo. [36] The Laurieddu is a malignant sprite of the folkloric imaginary of Salento. [37] The Lenghelo is a goblin or sprite present in the popular tradition of the Castelli Romani which has its roots in ancient Rome. [38]
If you’re looking to branch out this year, these charming Italian Christmas traditions—including bagpipe music, midnight skiing and seafood feasts, to name a few—should give you all the ...
According to lore, la befana, or “the good witch,” stayed home cleaning house instead of following the three kings on their pilgrimage to visit the baby Jesus. Per tradition, she visits homes ...
In Italy, Babbo Natale acts as Santa Claus, while La Befana is the bringer of gifts and arrives on the eve of the Epiphany. It is said that La Befana set out to bring the baby Jesus gifts but got lost along the way. Now, she brings gifts to all children. In some cultures, Santa Claus is accompanied by Knecht Ruprecht or Black Peter.
In Christian tradition the cake commemorates the witness of the "Three Kings". [9] [10] The tradition of the Mardi Gras king cake did not become established until the 20th-century, although the ubiquitous gold, purple and green sprinkles have been standard decoration since 1872. The cake is usually purchased at a shop.