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  2. Los Angeles is burning. Here's how the city's restaurants are ...

    www.aol.com/news/los-angeles-burning-heres-citys...

    Silver Lake’s Cafe Tropical, normally closed for dinner service, offered dinner on Wednesday evening to donate all proceeds to the Los Angeles Fire Department; then, the team made 500 breakfast ...

  3. Roaming Hunger - Wikipedia

    en.wikipedia.org/wiki/Roaming_Hunger

    Website users may “love” and review a truck, find the top trucks in their area, set an alert to notify them when a favorite truck is serving in their area, and read articles on the Roaming Hunger blog about vendors, food truck events, and food recipes. They may also suggest new trucks to the site, and submit catering requests.

  4. Taco trucks in Los Angeles - Wikipedia

    en.wikipedia.org/wiki/Taco_Trucks_in_Los_Angeles

    Though taco trucks are a staple food for Angelenos of every race, Loncheras in Los Angeles are chiefly owned and operated by Hispanic and Latino families in low to moderate-income areas. [2] Since Raul Martinez's first mobile truck success, taco trucks have continued to serve as windows of opportunity for migrant families and prospective chefs ...

  5. Category:Food trucks in Los Angeles - Wikipedia

    en.wikipedia.org/wiki/Category:Food_trucks_in...

    Pages in category "Food trucks in Los Angeles" The following 4 pages are in this category, out of 4 total. This list may not reflect recent changes. C.

  6. A $6.8 million L.A. County program promised free food carts ...

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  7. Los Angeles food truck takes churros to a whole new level

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  8. Cousins Maine Lobster - Wikipedia

    en.wikipedia.org/wiki/Cousins_Maine_Lobster

    Impressed with the Los Angeles food truck industry, they decided to start selling Maine lobster in the L.A. area. [1] The first truck opened in 2012 and by 2014 had four trucks in Southern California and signed up 10 franchisees in locations throughout the United States.

  9. Kogi Korean BBQ - Wikipedia

    en.wikipedia.org/wiki/Kogi_Korean_BBQ

    In April 2016, Kogi opened their first brick-and-mortar version of their food trucks in Palms, Los Angeles. [18] [19] [20] Called Kogi Taqueria, the new operation carried all of the favorites from the food truck menu, some favorites from their Alibi Room, plus some Mexican-American standards such as carne asada, carnitas, and pollo asada. [21]