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Braulio is a type of amaro, a digestive herbal liquor from Alps, typical of Valtelline (Italy). It is typically served cold or at room temperature, though it is also occasionally served as an aperitif with sparkling white wine.
Amaro is flavoured with several (sometimes several dozen) herbs and roots. Some producers list their ingredients in detail on the bottle label. Herbs used for flavouring may include any of the following: gentian, angelica, cardoon, cinchona (china), lemon balm (melissa), lemon verbena (cedrina), juniper, anise, fennel, zedoary, ginger, mint, thyme, sage, bay laurel, citrus peels, liquorice ...
Cynar (Italian:) is an Italian bitter apéritif of the amaro variety. It is made from 13 herbs and plants, predominant among which is the artichoke (Cynara scolymus), from which the drink derives its name. [1] Cynar is dark brown and has a bittersweet flavor, and its strength is 16.5% alc/vol. It was launched in Italy in 1952.
Fernet con coca, common in Argentina, and also spread to adjacent areas in Southern South America. Fernet-Branca is produced according to the original recipe of 1845. [9]: 36 [a] It is made from 27 herbs and other ingredients; [10] the exact formula is a trade secret.
Bothell (/ ˈ b ɒ θ əl /) is a city in King and Snohomish counties in the U.S. state of Washington. It is part of the Seattle metropolitan area, situated near the northeast end of Lake Washington in the Eastside region. It had a population of 48,161 residents as of the 2020 census.
Picon Punch, or simply Picon, is a highball cocktail made with an Amaro liqueur, soda water, [1] grenadine, [1] a splash of lemon, and a bit of brandy [2] floating on top. The drink is identified as Basque , [ 3 ] but was created by Basque immigrants in the U.S. and taken back to the Basque region in the Pyrenees.
Fernet (Italian:) is an Italian type of amaro, a bitter, aromatic spirit. Fernet is made from a number of herbs and spices which vary according to the brand, but usually include myrrh , rhubarb , chamomile , cardamom , aloe , and especially saffron , [ 1 ] with a base of distilled grape spirits.
Amaro Sibilla is an Italian liqueur in the Amaro category. It is produced by the Varnelli S.p.A., a distillery in Pievebovigliana, in the Province of Macerata from ...